I’ve made this recipe on several occasions and it was always a hit. I personally prefer to make them in a mini muffin pan. They seem to have a better ratio at this size. If using a mini muffin pan keep in mind the amount of bites will change so just cut every a little bit smaller.
These can be topped with pecans, rosemary, etc. For a nut free option I topped mine with granola for a little texture and visual appeal.
Cranberry Brie Bites
Super simple savory appetizer or small bite perfect for parties. This recipe can be made with 3 ingredients and 45 minutes.
Ingredients
Instructions
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Preheat oven to 375
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Roll out dough and cut into 24 small squares, spray tin with a nonstick spray. Place dough in muffin tin (if using mini muffin pan make the squares smaller to fit into mini muffin wells)
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Cut brie into 24 pieces, place cheese in dough wells (again adjust amount if using mini muffin pan)
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Top dough and cheese with cranberry sauce
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Bake. Follow directions on the dough package. 375 for about 15 minutes or golden brown
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Once cooked, remove from oven and allow to cool slightly, serve warm.
