Lazy Peanut Teriyaki Ramen
The entire meal comes together in less than 15 minutes and is easily customizable while putting an elevated spin on instant ramen.
Ingredients
Toppings
Instructions
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Start by making soft boiled eggs
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Cook ramen noodles according to package directions or in a rapid ramen cooker in the microwave
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Roast corn in a small pan
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While eggs, noodles and corn are cooking mix dry seasonings in a small bowl then add peanut butter, soy sauce, and teriyaki sauce and combine to create sauce
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Once eggs are cooked carefully peel and cut in half
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Drain ramen noodles when finished. Once corn has acquired some color remove from heat
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Combine the ramen noodles and sauce, making sure to coat well. Top with roasted corn and soft boiled egg or whatever meat and veggies of your choice
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Enjoy!
Note
I made my ramen in the microwave using an instant ramen cooker. Feel free to top with your choice of veggies and meats such as grilled chicken.
